Having slept most of Saturday and Sunday away, here are some of the details of the journey to Erfurt, Germany.

From Frankfurt Airport, we caught the high-speed InterCity Express (ICE) train from Frankfurt Airport to Frankfurt Mains where we changed trains to Erfurt. The journey took a little over 2 hours to reach there although the speed of the train was very fast. Speeds were either over 200 km/hr or 168 km/hr, depending on which part of the land we were. Not sure why the train speed was different although probably the railroad tracks had something to do with it.

We stayed relatively close to the train station at the Mercure Hotel Erfurt Altstadt. It’s tuck away in a little corner right in center of where the trams meet. Erfurt is a very beautiful and picturesque city where many of the old buildings are still standing up to today. It’s also the state capital city of the Thuringia state. Here are some pictures of the city :

This is a picture of a building built on top of a few bridges. There’s a little brook running underneath the building which is split into 3 small channels whilst flowing underneath the bridge.

Another side view of a nearby building near this bridge.

This is how the bridge looks like from the top. It’s full of quaint little shops selling handicrafts and also very very old books.

A lot of the older part of the city looks like this although some of the facades are different from the others. The city council subsidies some of the maintenance cost of maintaining the facade of the building.

For lunch, we had something to eat at a quaint little Italian restaurant nearby. The square that you see is known as the Firschmarkt a.k.a. the Fish Market. They no longer sell fish there anymore but the name stayed.

Me, being me, was feeling very cold so decided to have some of the traditional German mulled wine known as Glünwein. The one at this restaurant wasn’t that great but it was hot enough to keep me very warm.

A bowl of minestrone soup for me. Yes, I was feeling very cold throughout the trip.

Seafood spaghetti is what my boss ordered. It came with some mussels (which I had later on for 3 days in a row in Rotterdam but that’s another tale).

My colleague had a risotto instead as he wanted something with rice.

I went for the Gnocchi without knowing what it was. But suffice to say that it was very nice and everything ended up in my stomach. One of the major problems about food blogging from another country is knowing the names of the food that you’re eating.

As I post new pictures up, I’ll also be updating my Google Maps link on all the places I’ve been during this trip. Here is the link to Google Maps.